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March 2020: The Month in Review

May 14, 2020

Following the wonderful start to the year in January and February for the cellular agriculture field, March marked a precarious end to the first quarter for the world. Only time will tell if the changes caused by Covid-19 will impact our relationship with food and technology. From new awards to a new showcasing, we take a look at some of the highlights around the cellular agriculture ecosystem from this month.

Investments

While no company producing a cellular...

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January 2020: The Month in Review

Feb 17, 2020

After a remarkable end to the year 2019, this January showed that 2020 will continue cellular agriculture’s momentum into the new year. Cellular agriculture is the field of producing animal products, like meat and milk, directly from cell cultures instead of raising animals for the same products. Compared to conventional livestock agriculture, cellular agriculture provides a more sustainable way to produce animal products to meet the growing demand for animal...

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November 2019: The Month in Review

Dec 21, 2019

Following an incredible October, November continued a strong end to 2019 for cellular agriculture. Cellular agriculture (cell ag) is the field of producing animal products, like meat or dairy, directly from cell cultures instead of raising animals for the same products. Compared to conventional livestock agriculture, cell ag provides a more sustainable and environmentally-friendly way to produce animal products to meet the growing demand for animal products.

From...

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September 2019: The Month in Review

Oct 30, 2019

Following all the developments in this July and August, September marked a strong end to the third quarter for cellular agriculture. Cellular agriculture (cell ag) is the field of producing animal products, like meat or dairy products, from cell cultures directly instead of raising animals for the same products. Compared to conventional livestock agriculture, cell ag provides a more sustainable and environmentally-friendly way to produce animal products...

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August 2019: The Month in Review

Sep 29, 2019

In a summer that included the first cell ag food product in the market to the first cell-based salmon tasting, this August marked a strong end of summer 2019 for cellular agriculture. Cellular agriculture (cell ag) is the field of producing animal products, like meat or dairy products, from cell cultures directly instead of raising animals for the same products. Compared to conventional livestock agriculture, cell ag provides a more sustainable way to...

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May 2019: The Month in Review

Jun 20, 2019

Following all the developments in April, May marked a great start to the summer for cellular agriculture. Compared to conventional livestock agriculture, cellular agriculture (cell ag) offers a more sustainable and environmentally-friendly way to meeting the growing demand for animal products. By growing them from cell cultures instead of animals. Along with new investments in the field, a lot of the spotlight this month focused on another alternative to animal...

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January 2019: The Month in Review

Feb 14, 2019

Following the strong end to 2018 in December, January showed that 2019 will be another great year for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat and milk) from cell cultures instead of animals. Compared to conventional livestock agriculture, cell ag provides a more sustainable and environmentally-friendly alternative to meet the growing global demand for animal products. Without requiring animals....

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October 2018: The Month in Review

Nov 05, 2018

October was a strong start to the fourth quarter for cellular agriculture. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat and leather) from cell cultures instead of animals, and it offers an alternative and sustainable way to produce animal products. Without requiring animals. From new investments to the first joint-regulatory meeting in the US, this article will take a look at some of the key events during the month of...

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May 2018: The Month in Review

Jun 06, 2018

The month of May has continued cellular agriculture’s incredible year. Cellular agriculture (‘cell ag’) is the field of growing animal products (like meat, egg white, and leather) from cell cultures instead of raising animals for them, and it has been in the media this month for contrasting reasons. From new investments in cultured meat startups to the cattle industry fighting back, this article will highlight some of the key events in cellular agriculture during...

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April 2018: The Month in Review

May 02, 2018

Following all the exciting news in the first quarter, April continues cellular agriculture’s incredible year! Cellular agriculture (‘cell ag’) refers to the field of growing animal products (like meat, milk, and leather) from cell cultures instead of raising animals for them. From contrasting responses from the meat industry to new startups (and older ones with new products), this article highlights some of the key events that happened in cellular agriculture...

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