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September 2020: The Month in Review

After a productive summer for the field, September was a strong end to the third quarter of 2020 for the cellular agriculture industry. Cellular agriculture is the field of producing animal products, like meat and dairy, directly from cells without requiring animals to make them. Compared to...

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Jellatech Launches First Cell-Based Collagen and Gelatin Company

interview jellatech Nov 11, 2020

At the start of November, new startup Jellatech announced its launch as the first cell-based collagen and gelatin company. Founded by Stephanie Michelsen and Kylie van Deinsen-Hesp, Jellatech uses cellular agriculture to produce animal-free collagen and gelatin. Traditionally sourced from the...

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Sustainable Food Ventures: Ryan Bethencourt Launches First Rolling Fund for the Future of Food

At the end of September, Ryan Bethencourt and Mariliis Holm announced the launch of their new rolling fund, Sustainable Food Ventures (SFV), to advance the future of food. SFV is the first rolling fund on the AngelList platform to focus on cell-based, plant-based, and recombinant protein...

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August 2020: The Month in Review

After the largest funding round to date for a cellular agriculture company in July, this August marked a strong end to summer 2020 for cellular agriculture. Compared to conventional animal products, cellular agriculture (cell ag) offers an alternative and more sustainable way to produce...

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Mosa Meat Raises $55M in Series B Funding to Make the Future of Meat

investment mosa meat Sep 25, 2020

This week, Mosa Meat announced the company raised a massive $55 million (EUR 47M) in its Series B funding round. Based in Maastricht, Netherlands, Mosa Meat uses cellular agriculture to produce cell-based meat. Cellular agriculture is the field of producing animal products, like meat, directly...

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Scaling Cell-Based Meat: The Startups Changing the Future of Food

In August, Big Idea Ventures presented their next class of startups.

Running accelerator programs out of both New York and Singapore, Big Idea Ventures is a global venture capital firm supporting early-stage startups exploring the future of food with plant-based foods and cellular agriculture.

In...
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July 2020: The Month in Review

Following a strong end in June, July was a remarkable start to the third quarter of 2020 for the cellular agriculture industry. Cellular agriculture is the field of producing animal products, like meat, dairy and collagen proteins, and animal fats, directly from cells without requiring animals to...
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June 2020: The Month in Review

June continued a strong start to the summer for the cellular agriculture field. Compared to conventional animal products, cellular agriculture (cell ag) offers an alternative and more sustainable way to produce the same products, like meat or dairy, directly from cell cultures to meet the...
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Geltor Raises $91.3M in Series B Funding to Make Animal-Free Collagen

geltor Jul 30, 2020
Geltor announced that the company raised $91.3 million in their Series B funding round. Based in San Leandro, California, Geltor is a biodesign company that uses cellular agriculture to grow animal-free collagen proteins. Traditionally sourced from the bones and skin of livestock animals or fish,...
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Perfect Day Raises $300M to Make the Future of Dairy

perfect day Jul 09, 2020
Perfect Day announced the expansion of its Series C round to an enormous $300 million to become the largest funding round to date for a cellular agriculture company making the future of food. Based in Berkeley, California, Perfect Day is a startup that uses cellular agriculture to produce...
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